Spring Flathead

The Quickest & Easiest Way to prepare Spring Flathead

The flavours of fresh herbs, the piquant taste of capers, and a little lemon, transforms fish into a tasty meal. Use flathead, snapper or another firm white seasonal and local fish. Serve with roasted or grilled seasonal vegetables. INGREDIENTS 2 x 150g-200g / 5oz – 8oz fish fillets 10g grass-fed butter or coconut oil Asparagus [...]

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