The Ultimate Guide to Spiced Buckwheat Pancake

Name: The Ultimate Guide to Spiced Buckwheat Pancake
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 cup buckwheat flour; 1 tsp cinnamon; 1/4 tsp nutmeg; 1 tsp baking powder; 1 cup milk; 1 egg; 1 tsp vanilla; 1 tsp honey; Pinch of salt

🗒 Dinner 🗒 Lunch 🍽 American

Aromatic and healthy buckwheat pancakes.

Fluffy and aromatic buckwheat pancakes with warming spices.

Ingredients

1 cup buckwheat flour
1 tsp cinnamon
1/4 tsp nutmeg
1 tsp baking powder
1 cup milk
1 egg
1 tsp vanilla
1 tsp honey
Pinch of salt

Instructions

Mix dry ingredients in a bowl.
Whisk wet ingredients separately.
Combine both and stir until smooth.
Heat non-stick pan and pour batter to form pancakes.
Cook 2-3 minutes per side until golden.
Serve with syrup or berries.

Expert Tips

Do not overmix batter to keep pancakes fluffy. | Use medium heat for even cooking.

Recipe Notes

Add berries or nuts for variation.

Frequently Asked Questions

Can I make vegan?

Yes, replace egg with flax egg and milk with plant-based milk.

Can I freeze?

Can freeze cooked pancakes.

Prep Time5 minutes

Cook Time10 minutes

Servings2 servings

Rating4.9/5 (75)

Maria Bakkers

A home cook and recipe creator from the United States. With a background in Hospitality and Catering, I love turning everyday ingredients into simple, family-friendly meals. When I’m not in the kitchen, I enjoy camping with my husband and our two children. On The Fry Pans, I share easy recipes, cooking tips, and honest kitchen tool reviews to help families cook smarter and eat better.

While Maria develops all our recipes, we want to provide the most accurate health information. This article was medically reviewed by Dr. Farzana Antu, BSc, MS, MPH (North South University) Nutrition and Food Science, to ensure accuracy.