TheFryPans | Page 9 Of 18 | A Guide To Choosing The Best Frying Pans And Kitchen Equipment

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Kitchen Utensil
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Home
Recipes
- Smoothie Recipe
Cookware
Kitchen Utensil
Cookware Sets
Brands
- Tools of The Trade
Contact

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- Smoothie Recipe
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CRUSHED BREAKFAST TOPPER

CRUSHED BREAKFAST TOPPER

14 Comments / Recipe, Breakfast

This is quick to make a dish that can be used to sprinkle on breakfast. Sprinkle on top of Almond Pancakes, coconut yoghurt, chia puddings or even desserts. INGREDIENTS 1 cup almonds 6 Brazil nuts 1/4 cup flaxseeds 1/4 cup shredded coconut 2 tbs sunflower seeds 2tbs pumpkin seeds Optional: 3 tsp raw cacao 2 [...]

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CRUNCH GRANOLA

Easy CLEAN CRUNCH GRANOLA Recipe

Leave a Comment / Recipe, Breakfast

Granola doesn't have to be laden with sugar. This one is a crunchy mixture of nuts, coconut, spices and psyllium husks. Substitute pa I of the nuts for seeds to create different versions every time. INGREDIENTS 2 1/2 cups almonds, roughly chopped 2 1/2 tbs psyllium husks 1 tsp baking powder 2 tsp vanilla good

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ALMOND FLOUR PANCAKES

Quick ALMOND FLOUR PANCAKES Recipe

Leave a Comment / Recipe, Breakfast

Fluffy almond pancakes can still be enjoyed when eating clean! Make these extra special and top them with nut butter, berries, or a sprinkle of nuts and seeds. INGREDIENT 4 eggs large, separated 1/2 tsp baking powder 1/2 cup coconut milk or cream

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Cherry Tomato, Snow Pea & Yellow Bean Salad

Market Vegetable Salad

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Cherry Tomato, Snow Pea & Yellow Bean Salad (adapted slightly from Smitten Kitchen’s Cherry Tomato & Green Bean Salad) 1/2 pint cherry or grape tomatoes, halved 1 cup yellow beans 1 cup snow or snap peas 1 small shallot, minced 1 Tbsp raw cider vinegar 3 Tbsp extra-virgin olive oil 1/2 tsp dijon mustard Sea salt

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